Apr 26, 2018  
2017-18 Academic Catalog 
    
2017-18 Academic Catalog
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ANS 211 - Animal Nutrition


Credits - 4 Lecture - 3 Lab - 1
Designed to develop an understanding of applied animal nutrition. This course will cover proteins, carbohydrates, lipids, vitamins, minerals, and the use of these nutrients by livestock. Rations will be balanced during the laboratory sessions.
Recommended preparation: ANS 121 
Corequisite: AGR 280 
Term(s) Offered: Winter
Course Designation: C/T Elective - A maximum of 12 credits of college-level career and technical courses may be used as electives in the A.A.O.T. and the A.A.S. degrees.



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