HE 253 - Personal Nutrition

Credits - 3 Lecture - 3
Explores personal food habits and beliefs. Emphasizes practical application of nutrition knowledge to enhance general health. Includes analyzing one’s present diet and evaluating it according to the latest nutritional guidelines. Covers science-based basic nutrition. This course does not meet the prerequisite requirement for the Nursing program.
Term(s) Offered: Winter
Course Designation: Discipline Studies - A transferable course that meets distribution (group) requirements in the Associate of Arts Oregon Transfer (A.A.O.T.) degree and the Associate of Science (A.S.) degree. Note: Courses meeting distribution requirements may always be used as electives in the transfer degrees.