Sep 23, 2021  
2020-2021 Academic Catalog 
2020-2021 Academic Catalog

Agriculture Production Crops Option (AAS)

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  Agriculture, Food and Natural Resources Systems  

Intended Program Outcomes:

This two-year program leading to an A.A.S. in agriculture production: crops, will prepare the student concerned with the raising of an agriculture crop commodity by providing the necessary knowledge in the following areas:

  • Industry-related employment skills
  • Animal science (techniques, issues, technology, trends)
  • Crop science (techniques, issues, technology, trends)
  • Agriculture-related business practices
  • Agricultural operations (safety, mechanical technology)

The curriculum includes a balanced selection of courses in the areas of crops, mechanics and business. Students wishing to specialize in a particular area should consult their advisor to develop an academic plan. The following schedule is illustrative only; an individual student’s schedule may be different.

Program Curriculum

Term 1 Total: 19

Term 2 Total: 18

Term 3 Total: 16

Term 4 Total: 14

Term 5

Term 5 Total: 13

Term 6 Total: 16

Total Credits: 96

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