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				Nov 03, 2025			
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                  VT 111 - Fundamentals of Veterinary Assistant II Credits - 3 Lecture - 2 Lab - 1 Other - This course focuses on animal management and production of food animals. Identification and treatment of diseases play a large role in this course. Students will also be introduced to One Health Sciences; occupations that involve animal health on a global level implementing research and surveillance of animal populations. Prerequisite: VT 110   Term(s) Offered: Spring    Course Designation: C/T Elective - A maximum of 12 credits of college-level career and technical courses may be used as electives in the A.A.O.T. and the A.A.S. degrees.
				  
 
   
			
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